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Dhuli Urad Dal (Black Gram Deskined, Split & Polished) 500 g Pouch | Premium Quality Pulses | Rich in Protein & Fibre
(Including GST5 5%)
Bring home the goodness of premium quality Urad Dal, carefully sourced and hygienically packed to retain its natural taste and nutrition. Urad Dal, also known as Black Gram Dal, is a staple in Indian kitchens and is widely used to prepare dishes like dal tadka, idli, dosa batter, vada, and khichdi.
This pouch pack contains clean, uniform grains that cook evenly and deliver a rich, creamy texture. Naturally high in protein and dietary fibre, Urad Dal supports daily nutrition and is ideal for wholesome vegetarian meals. Suitable for everyday cooking, festive recipes, and traditional South Indian and North Indian dishes.
Key Features
- Premium Quality Urad Dal – Carefully selected, clean and uniform grains
- Rich in Protein & Fibre – Supports balanced vegetarian nutrition
- Soft Texture & Great Taste – Cooks evenly for smooth and creamy dal
- Versatile Usage – Ideal for dal, idli, dosa, vada, papad and snacks
- Hygienically Packed – Packed in a sealed pouch to maintain freshness
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Why Choose Tripathi?
✔ Trusted quality ingredients
✔ Pure, natural & unadulterated
✔ Hygienically processed and packed
✔ Authentic taste in every pack
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Urad Dal is commonly used to make dal, idli and dosa batter, medu vada, khichdi, and other traditional Indian dishes.
This is split, deskined and polished Urad Dal, which cooks faster and gives a creamy texture.
Store it in an airtight container in a cool, dry place away from moisture.
Yes, Urad Dal is rich in protein and fibre, making it suitable for regular meals as part of a balanced diet.
