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Amchur Powder 50 g | Carton Pack | Dry Mango Powder | Natural Sour Spice for Indian Cooking | Tripathi Masala
(Including GST5 5%)
Tripathi Masala Amchur Powder is a premium quality dry mango powder made from carefully selected raw mangoes that are dried and finely ground to preserve their natural tangy flavour. This essential Indian spice adds a pleasant sour taste to dishes without adding moisture, making it ideal for everyday cooking.
Widely used in Indian kitchens, amchur powder enhances the taste of sabzi, curries, dals, chaat, snacks, chutneys, marinades, and street-style recipes. Packed in a 50 g hygienic carton pack, it retains freshness, aroma, and authentic flavour for a long time.
Choose Tripathi Masala Amchur Powder for consistent quality, purity, and traditional taste in every meal.
100% Pure Dry Mango Powder
Made from naturally dried raw mangoes for authentic sourness.Natural Tangy Flavour
Adds mild acidity and enhances taste without overpowering dishes.Essential Indian Cooking Spice
Perfect for chaat, vegetables, curries, snacks, dals, and marinades.Convenient 50 g Carton Pack
Hygienically packed to maintain freshness and easy storage.Trusted Tripathi Masala Quality
No added colours, preservatives, or artificial flavours.
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Why Choose Tripathi Masala?
- Trusted quality spices
- Pure, natural and unadulterated
- Packed under hygienic conditions
- Authentic taste in every pack
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Amchur powder is used to add a natural sour taste to Indian dishes like vegetables, curries, chaat, snacks, chutneys, and dals.
Yes, it is made from 100% dried raw mangoes with no added colours or preservatives.
Yes, amchur is often used as a dry alternative to lemon or tamarind, especially in dry or semi-dry dishes.
Store in a cool, dry place away from moisture. Keep the pack tightly closed after use.
