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3 Best Custard Powder Dessert You Can Make Right Now

Thinking of easy and delicious desserts then have a look at\nthese recipes for Custard Powder Desserts that are so simple! These classic\nEnglish desserts are perfect for serving up with some tea or coffee after the\nmeal, and to top it all off - they're exceptionally tasty.

 

The versatile custard powder is often dropped into ice cream\nmixes and baked goods to add richness and flavor. But knead some dough with\nonly the power of one sachet, and voila! You have untoasted slabs of bread\ncoated in an all-purpose spread that's great for breakfast, lunch , dinner and any\ntime to satisfy you dessert craving .

 

Custard

 

If you love custard, then you'll be excited to know that you\ncan use custard powder to make all sorts of delicious desserts. From classic\ncustard pies to chocolate custard cakes, there are plenty of recipes out there\nthat will satisfy your sweet tooth. And the best part is that most of these\nrecipes are pretty easy to make. So what are you waiting for? Get baking!

 

What is Custard Powder ?

Custard powder is a type of powder that is used to make\ncustard, which is a creamy and smooth dessert. There are many different ways to\nmake custard, but the most common way is to mix the powder with milk and sugar,\nand then cook it until it thickens. Custard can be enjoyed on its own or used\nas a topping or filling for other desserts.

 

How to make Custard ?

 

Whether you’re looking for a quick and easy dessert to whip\nup for your family or something a little more impressive to serve at a dinner\nparty, these custard powder recipes have got you covered. Made with just a few\nsimple ingredients, custard powder is a pantry staple that can be used to make\nall sorts of delicious desserts. And the best part is, these recipes can all be\nmade in just a matter of minutes!

 

For a classic custard dessert, try our recipe for Easy Vanilla\nCustard, Custard Pie , Caramel Custard . These dessert items  are perfect for serving up at afternoon tea or\nas a light dessert after a meal. If you’re looking for something a little more\nindulgent, our Chocolate Custard Cups are sure to hit the spot. Rich and creamy\nchocolate custard is served up in bite-sized cups, making them the perfect\ntreat for sharing (or not!).

 

If you’re after something fruity, our Peach and Custard\nTrifle is guaranteed to please. Layers of fresh peaches, sponge cake and creamy\ncustard come together to create a show-stopping dessert that’s perfect for any\noccasion. And for those hot summer days, our refreshing Lemon Custard

 

Vanilla Custard Dessert

 

Are you in the mood for something sweet and creamy, but\ndon't want to spend hours in the kitchen? Then you need to check out this\ncollection of custard powder dessert recipes! Whether you're craving a classic\nvanilla custard or something a little more adventurous, we've got you covered.\nBest of all, these desserts can be made in no time at all. So what are you\nwaiting for? Get cooking!

 

Ingredients & Instructions

You'll love these custard powder dessert recipes! Made with\njust a few simple ingredients, these desserts are quick and easy to make. Plus,\nthey're so delicious that you'll want to make them again and again. 

Ingredients: 

  • 1 cup milk
  • 1/4 cup Vanilla custard powder
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • Fruits, nuts, or chocolate chips for toppings (optional )
Instructions:

      1. In a medium saucepan, whisk together milk, custard\npowder, sugar, and vanilla extract.

      2. Cook over medium heat until mixture comes to a boil. Stir\nfrequently to prevent scorching.

      3. Once mixture boils, remove from heat and pour into\nindividual serving dishes.

      4. Optional: Top with fruits, nuts, or chocolate chips\nbefore serving. Enjoy!

 

Custard Pie

Bored with regular dessert? Want something new, Custard Pie is\na gate away from this boredom . In order to make the delicious Custard Pie\nplease follow these simple steps :

Ingredients:

  1. 1 unbaked 9 inch pie crust
  2. 1/2 cup milk
  3. 1/4 cup custard powder
  4. 1/4 cup sugar
  5. 3 tablespoons flour
  6. 1 teaspoon vanilla extract
  7. 1/4 teaspoon salt
  8. 2 eggs
  9. 2 cups whipping cream

Instructions:

        1. Preheat oven to 425 degrees F (220 degrees C).

        2. Put the pie crust in a pie pan.

        3. Combine milk, custard powder, sugar, flour, vanilla\nextract, and salt in a bowl and mix well.

        4. Beat eggs in another bowl.

        5. Stir the custard mixture into the eggs.

        6. Pour the mixture into the pie crust.

        7. Bake in the oven for 10 minutes.

        8. Reduce the oven temperature to 375 degrees F (190 degrees\nC) and continue baking for 15 minutes.

        9. Whip whipping cream and spread over the top of the pie.

 

Caramel Custard

 

Are you looking for an easy and delicious dessert recipe?\nLook no further than this caramel custard recipe! Made with just a few simple\ningredients, this custard is rich, creamy, and perfect for any occasion. Serve\nit up with some fresh fruit or a drizzle of chocolate sauce and you have a\ndessert that is sure to please everyone. 

Caramel custard is one of those classic desserts that always\nhits the spot. It's rich, creamy, and full of that amazing caramel flavor that\nwe all love. And the best part is that it's so easy to make! 

This recipe uses a simple custard powder as the base, so all\nyou need to do is add some milk and sugar and you're good to go. You can even\nmake it in the microwave if you're short on time. 

The key to making this dessert extra special is in the\ncaramel topping. We like to use a homemade caramel sauce made with dark brown\nsugar and plenty of butter. But you can also use store-bought caramel sauce if\nyou're short on time. 

Just pour it over the custard when it's done cooking and let\nit cool until it's set. Then dig in and enjoy! 


Custard Powder uses in baking Cookies 


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Custard powder can be used in many different ways when\nbaking cookies. It can be used as a thickener, to add flavor or even to add color.\nWhen using custard powder in baking, it is important to remember that it will\nthicken the batter so you may need to add more liquid. You can also use it to\nadd flavor to your cookies by adding it to the dough or frosting. If you want\nto add color to your cookies, you can stir in some food coloring when mixing\nthe custard powder into the batter.


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